Brandon's extended family is amazing and has become a second family to me. They are so warm and loving and we just love spending time with them. His other grandparents are also in Idaho, Ririe....and we had a great time visiting with them as well. Although they tried to teach us Peanuckle and we are officially not a fan of the game!
It was nice to get away from Utah and have fun and laugh and get some sun and be with family. I made a delicious snack up there that I got from my fabulous sister-in-law Lindsey, and it was a hit (as far as snacks go). In case you've never had it.....I must share the love!
Pigeon Mix
Ingredients:
1 1/2 C. Butter
2 C. Sugar
2 C. Light Corn Syrup
1 Box Ric or Corn Chex
1 Box Golden Grahams
2 C Shredded coconut
1 C Slivered Almonds
Melt Butter, Sugar and Syrup in Large sauce pan on Medium Head - stir until boiling.
Mix Cereal, Coconut & Almonds in Large mixing bowl. Pour Syrup mixture over cereal mixture. Lay our on Wax/Parchment Paper to cool.
Still on the Calendar of fun things to do this month....a road trip to Grand Junction to see my sister-in-law Kara, a tour of the largest open mines that you can even see from space, practically right in our backyard...Kennecott mines, and a super exciting California road trip and Mexican cruise for our 1 year Anniversary! Wohoo!
We'll be sure to take pictures and keep everyone up to date on our many adventures!
1 comment:
Arianney! So fun to hear about your adventures. It's nice that you have so much family nearby. Have a great time on your cruise! How fun! And, I remember touring the Kennecott Copper mines when I was in 4th grade and was completely fascinated! I still keep a rock collection to this day...mostly kidding, but it is under my bed at my parents house! Enjoy.
Post a Comment